Extras
Looking to try a new side dish recipe to go with your holiday turkey dinner?
Need A Turkey Side Dish?
This delicious twist on French Toast will become a holiday breakfast favorite!
A Holiday Breakfast Treat
Justin Rose of Rosemont of Virginia
Justin Rose, winemaker of Rosemont of Virginia talks about gravity flow wine production.
Justin Rose of Rosemont of Virginia
Chicken and Broccoli Casserole (Chicken Divan)
This creamy chicken and broccoli casserole adds a delicious punch to your meal plan.
Chicken and Broccoli Casserole (Chicken Divan)
Beef Tenderloin with Wild Mushroom Rub
Beef tenderloin with a dried wild mushroom rub is an elegant but easy entrée.
Beef Tenderloin with Wild Mushroom Rub
Saam Bahktiar on Expansion of CrossKeys Vineyards
CrossKeys Vineyards is located in the heart of the Shenandoah Valley.
Saam Bahktiar on Expansion of CrossKeys Vineyards
How to Make Lamb Meatballs with Orzo
Lamb meatballs with Meritage is a natural food-wine pairing and makes it a special meal.
How to Make Lamb Meatballs with Orzo
This wonderful combination of custard with bread can be used in so many ways!
Caramel Bread Pudding Recipe
A recipe so elegant your guests will think they are at a Michelin Star restaurant.
Bake Lobster Tail
Sweet and Spicy Bacon Cheddar Sliders
These delicious sliders are moist and juicy with the addition of finely minced bacon.
Sweet and Spicy Bacon Cheddar Sliders
Sally Cowal Talks About Muse Vineyards
Sally Cowal, owner of Muse Vineyards, talks about her idea of a "hobby" after retirement.
Sally Cowal Talks About Muse Vineyards
Kentucky Hot Brown Open Face Croissant
A delightful dish for brunch, lunch or a light dinner that's easy to make within minutes.
Kentucky Hot Brown Open Face Croissant
Creamy pasta packed with flavor; it’s a great way to use leftover roasted chicken.
Chicken Wild Mushroom Pasta
Cheese Log with Country Ham and Sweet Pickle
This cheese log is highlighted by pickles and the saltiness country ham and peanuts.
Cheese Log with Country Ham and Sweet Pickle
Casanel Vineyards and Winery Winemaker Katie Henley
Winemaker Katie Henley and her love of Norton grapes creates a huge array of Norton wines.
Casanel Vineyards and Winery Winemaker Katie Henley
Beef Roulade with Vegetables and Cream Sauce
Easy weekend dish, filled with vegetables, roulades can almost be meals in themselves.
Beef Roulade with Vegetables and Cream Sauce
Smoked Soft Shell Crab Sandwiches
Soft shell crab sandwiches with Caper Tartar Sauce made with a smoker is ideal for summer.
Smoked Soft Shell Crab Sandwiches
SMOKED Event with Alex Papajohn and The Kitchens
Explore the Virginia Wine Expo event, SMOKED, featuring wines from Virginia and more.
SMOKED Event with Alex Papajohn and The Kitchens
Chocolate Cherry Macadamia Nut Gelato
Homemade Chocolate Cherry Macadamia Nut Gelato paired with port-style dessert wine.